ROKA Riyadh Announces Launch of New ‘Set Lunch’ Menu

Roka Dubai dishes Mayfair London Hamish Brown chef Roka Dubai dishes Mayfair London Hamish Brown chef

Contemporary Japanese Robatayaki restaurant, ROKA Riyadh, welcomes the Kingdom’s finest with the launch of its new and definitive ‘Set Lunch’ menu.


The Set Lunch features a carefully curated selection from the best of ROKA Riyadh’s A La Carte offerings and is designed to provide Riyadh’s foodies with a quick and delicious work lunch and the perfect choice to satisfy those weekday cravings. Catering to every taste and need, the menu offers guests delicious fresh meat, seafood, and vegetarian options, guaranteed to satisfy even the most discerning of culinary palates.

Guests can choose from either the ‘Classic Lunch Menu’ (SAR 145) or the ‘Premium Lunch Menu’ (SAR 185). Each comes with a selection of our crowd-favorite starters to share and a choice of delectable main, from our signature ‘Black Cod marinated in yuzu miso with pickled radish’, to the ‘Beef fillet with chili, ginger, and spring onion’, and the ‘Cedar roast baby chicken with chili & lemon. There are a variety of fan favorites to choose from depending on their menu selection, all culminating in their choice of mouthwatering ROKA Dessert (SAR 39).

ROKA Riyadh invites the city’s professionals to enjoy the new Set Lunch and celebrate our world of contemporary Japanese robatayaki cuisine, in a sophisticated environment with a vibrant and memorable ambiance.