Le Comptoir de Nicole: A Culinary Journey of Authenticity and Mediterranean Delights

Le Comptoir de Nicole is synonymous with authenticity, friendliness, and its ability to make every guest feel like a VIP and every VIP feel at home.  The renowned French bistro on the Côte d’Azur sits atop the gourmet mountain as the celebrity hotspot of choice and the undefeated champion for the Riviera’s tastemakers.

With more than 30 years of inherited gastronomical inspiration, Nicole Rubi has captured the secret of Le Comptoir de Nicole’s success. With the help of Domenico Laria and restaurateur Riccardo Giraudi, the trio combined their consummate culinary expertise to take the celebrated brand abroad and into the Kingdom.

The menu is an ode to Mediterranean cuisine, with only the freshest, hand-picked produce making it to the table and into its most prized recipes.  From the appetizing Onion Pissaladière, Niçoise Salad, and Tuna Carpaccio with Menton lemon dressing, followed by a selection of perfectly prepared meats, fish and pasta, like the Australian Wagyu Tomahawk, or the lamb chops with eggplant caviar, the menu resembles the uniqueness of the Mediterranean.

With an inspired authenticity and artistry on every plate and an ambiance bathed in the unmistakable allure of its Mediterranean playground home, Le Comptoir de Nicole is a lifestyle game-changer for the city and an instantly memorable occasion for all.


You Might Also Like