Destination KSA - Your Guide to Saudi

Destination KSA - Your Guide to Saudi

Contemporary Recipes With a Ramadan Twist

Contemporary Recipes With a Ramadan Twist

Here are some of your favorite recipes simplified while giving you that Ramadan flavor at the same time.


Ravioli

361A9399(for a quick fix buy a pack from the frozen section)

Ingredients

Sauce

Preparation

  1. Mix the stuffing ingredients together (except for dough).

  2. Stuff the ravioli dough and keep in fridge for 15 minutes.

  3. Bring the ravioli to boil in a pot and add salt and oil to it.

  4. Mix the sauce ingredients together.

  5. Pour the yogurt mix onto the cooked ravioli and sprinkle parmesan cheese to your liking.

Falafel Salad 361A9398

Ingredients

Seasoning

Preparation

  1. Chop up the greens.

  2. Add the pomegranate and peanuts.

  3. Grill slices of chicken breast and add on top of salad.

  4. Add the falafel on top.

  5. Mix the seasoning ingredients and drizzle on top of salad.

Luqaimat du Chocolat361A9405

Dough

Sugar Syrup

Chocolate sauce

Preparation

  1. Mix all the dough ingredients (except the water).

  2. Add the water gradually until it gets muddy.

  3. Cover the bowl, and keep on the side.

  4. Put all the ingredients for the sugar syrup in a saucepan and let it boil on medium fire until it starts becoming thick. Then let it cool.

  5. Deep fry the dough in medium sized ball like shapes. Leave to cool.

  6. Put the fried doughs in the sugar syrup and let it absorb the syrup.

  7. On the side, melt the galaxy chocolate in warm milk by microwaving for 20 seconds and mixing it (repeat until the consistency is right).

Before serving drizzle the chocolate sauce over the luqaimat.

Cheeseburger Rollscheseburgerrolls

By Rayan Alhammad

Ingredients

Preparation

  1. Put oil in sauce pan and add  ground beef when hot.

  2. 1-2 minutes sprinkle salt and pepper and add onion and garlic powder.

  3. Mix until caramelized or grilled to taste.

  4. Cool down meat and add cheese Wrap and fry.


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